Pressie from YS

Yay! I've officially hit the halfway mark in my pregnancy! We look forward to seeing our baby soon in 20 weeks :D

My boy, isn't he cute?

We are expecting... not sure his/her gender though :)

My 2011 Birthday!

January 10th is my birthday, and it's indeed a memorable birthday for me :)



1st of all, birthday cake is usually a must-have for birthday. So my darling baked me a blueberry cheese cake!! Awwww!!



Yess a home made cheese cake! He made it from scratch! I am totally in love with it! It tastes so good! Lovess itt!



A birthday celebration is usually complete with a birthday dinner :D



As I am still ill today, and also due to the very bad traffic in KL downtown after the heavy pour today, we had a birthday dinner in a Korean Restaurant called Daorae in Sri Petaling. The foods were quite good, and the customer service was very satisfying too!

Until now, I am happy with the birthday cake (esp. his effort in baking it specially for me) and the Korean dinner.

But my darling wanted to make it more perfect and memorable for me... so he also bought me a birthday pressie

:D
:D
:D

He surprised me with a wallet from Gucci! :D It is rather pricey and I seriously don't want him to waste too much money in buying designer stuff for me, I love it though :)



Thanks darling for everything you did to me on my special day. Oh yeah, I almost forgot to mention about the little surprise we had this morning! I love you xx

Get well soon popo

It has been 5 days since the operation. The operation was successful but popo refuses to wake up (she is still unconscious). Wake up and get well popo, you are a great fighter, and we are so proud of you. God, may you bless our popo :(



Updated 16th Nov, 2010.
Popo is leaving us... and she leaves with a smile on her face. She is going to heaven, a place that is full of happiness and blessing. Thank you for everything you have done to us, epspecially for looking after me and bringing me up when I was little. We love you, we miss you popo and we will pray for you. RIP popo :'(

Causeway Bay Spicy Crab - Outing with high school mates

Finally we had our long-waited gathering at Causeway bay Spicy Crab - The Hongkee Crabby place owned by Irene's hunny.

Thanks to Xiao Ying for organising it! Welcome back to Malaysia, it is for a short period of time though :) It was a great night out and I believe everybody had a great time!



To Irene, Tik, Kai Loon, Thai Hung, Xiao Ying, Yen Erh, Chin Hong, Hock Soon, Jonny & Mike:
Please click to view the photos in their original size. You may also download them too. Enjoy. :)




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Condominium @ Puchong Jaya for rent

We decided to let our new condominium unit @ Koi Kinrara for some reasons.

Location: Puchong Jaya
Type : Service Condominium
Total Built-up Area : 1,072 sq.ft.
Others: 3 Bedrooms, 2 Bathrooms & 1 Car parking space

Please visit the ads posted at ThinkProperty.com.my (click here) for more information. Kindly contact us if you are interested in renting our unit or would like to find out more about it. Contact information can be found here.

The above image depicts the floor plan of the unit for rent. Please do spread this ads for us, we appreciate it!

Our 1st Property

After 4 years of waiting, we are going to get the key for our very first property - Koi Kinrara Suite @ Puchong Jaya.

Time flies, we still remember the moment when we've decided to purchase the condominium. There were a lot of discussions involved and thorough consideration and we are glad that we've made the right decision 4 years ago. It certainly worth the wait because the price has been shooting up for more than 40% since then and you certainly can't find the same type of property (1100 sqft under 200K at Puchong area) for the price that we actually paid for it around Klang Valley. =D

It also means that we need to start paying for the full installment instead of the interest every month, although it's going to set us back financially for a bit every month but thinking of the return in long run..we are satisfied. ;)

Here are some photos to share with everyone about our condo.

Yet,it's another milestone

I started to work as a product analyst some time ago after I left AT. This would be another milestone in life for me...

What I am currently doing is very different from what I did before. Hence it would be a new challenge for me too.

Moreover, it's my very 1st time working in Multi-National Corporate (MNC) , so I felt a little nervous in the beginning -__-"

I find working in a MNC is very different from working in local companies, and I am not sure if the differences are good or bad.

So far things went well and I am doing good, and I hope they will continue to be good and I will excel in what I am doing too... *Finger crossed*


P/S: AT folks, you will be missed :) Argh, just notice there are some spelling mistakes in the photos uploaded -_-" Not foolsball but foosball.

10th Gathering of 5s3

Time flies, and it has been 10 years (11 to be exact) since I graduated from high school.

We had a gathering the other day. Many thanks to some of my fellow classmates for taking the initiative to organize the meaningful event and getting everyone together for a reunion! Your efforts are very much appreciated!


Though only 60% of the invitees turned up, but it was indeed a very fun-filled and memorable event! And it is always good to see the old friends again! The feeling was simply amazing! We had fun like we used to be, and loads of sweet old memories just flashed back!

And, Kit Kit is still the king of 5s3, and he will always be. You guys and ladies rock!

12.05.2010 - My Last Working Day in AT

After 2.5 years working in AT, finally it is time to say good bye to the company, and my beloved colleagues.

It was a very tough decision, and I decided to leave for some personal reasons.

I thought I would feel happy, at least a lil' relief when I left the company. But I felt otherwise.

I do not know why but I felt a little sad. Um, okay, I know why I was down. Yes, I miss my colleagues (or perhaps I should call them friends), and my bosses. Sigh.

I hope it is a change for the better, and I believe it is.

Thanks Wilson for bringing me in AT and your guidance; Thanks Kho Wei for the you assistance and guidance when I 1st joined the team; and finally, thanks Steven for bringing me where I am now. (Sorry Wilson, couldn't find any photos of both of us together :p)


Aww, the more I write, the sadder I feel )': Doink!

Guys, you will always be remembered!

Last but not least, thanks Aryo, Andrew, Felice, Frida, Farry, Joekit, Amanda, Lingling, Eddie, Mun Kent, CS, Wilson, Chris, Keelin, Koktong and those whom I forgot to mention your names, thanks for the farewell lunch and the lovely pressie :)

My 1st Marbel Cake Made

I baked my very 1st marble cake at last! Thanks to dar for his sharing his ideas in making the 'marble' in the cake! Wink >_^ Baking a marble is easy, it is just like adding the 'marble thingy' in the normal butter cake :p


Ingredients:
1. Self-raising flour (200g)
2. 4 eggs



The self-raising flour has to be shifted.

3. Baking paper is also a must-have to ease the after-baked cleaning work (I admit I am lazy)


4. Cocoa powder (1-2 table spoons will do), to be mixed with the batter later (batter: 100-150g).
5. Butter (220g)
6. Caster Sugar (200g)

Alright, I am about to start!
Beat the butter and sugar till light and fluffy.
Add in eggs, one at a time, and beat em'!

Then, add in shifted self-raising flour and beat till light & fluffy. (Argh, my hands were so numb after beating em' for quite a while. See, the batter is simply so smooth~ It is ready to be spread in the container.

Next, add in the cocoa batter and mix em' with the batter. This is where dar's way in making a marble cake come into the picture. He suggested to used knife (in this case I am using a chopstick) to mix the cocoa batter with the 'non-cocoa batter' ;)

Okay done! Bake it for 40 minutes (180◦C). Oven pre-heat at the same temperature is required before baking the cake.

Waiting... Waiting... and waiting...

Ding! My freshly baked marble cake!

Dar is ready to try em'!

I think it tasted simply delicious! Though dar it could have tasted better, softer and more tender if the batter was stirred & mixed by him, cos he is more powerful than I am -_-"